Quanda

Quanda is the union of two rivers that are born from the Picorana hill. It represents the purity and sweetness that is born from the heights. Quanda is the coffee that enhances the sweet tones and floral profile of its cup. 

Range of altitude

1,500 a 2,000 msnm

Profile:

Floral (Tropical fruits, jasmine, peach, rose tea, honey, delicate acidity, juicy body, long aftertaste).

Period of harvest

Agosto - Diciembre

Varieties

Borbón, Caturra, Catuai

Process

Lavado

Drying

Carpa solar o tarimas

Fermentation

36 horas

Certifications

Organic, Fair Trade.

Packing

Sacos de yute + Bolsa hermética (Ecotact / Grainpro)

Period of shipping

September - December.